I Due Forni

Reviews

• Keev A.

  star star star star star 12 July 2026

  We were invited to I Due Forni for our friends birthday in the end of the April. Next to burgers, pizza is our second favourite so we were happy to give it a try, but a bit unsure if we can get our pizzas as vegan. This was due to the fact that the servers  were speaking mostly in Italian and mine was unfortunately a bit rusty!
  With a help of our friend we got the orders in, and we had a little moment to look around. We were sitting outside, as there were no spaces left outside in the bustling patio. Indoors there are also lots of seating places, at that moment most were empty, but as said before, positioned quite close. So getting some privacy may be a bit challenging.
  Pizzas arrived quite fast considering the busyness of the whole place, mine came with cheese and I had to wait a bit before I could dig in.
  But shortly after my vegan pizza arrived and I was ready to munch it down! Boy, it was GOOD! Especially loved their hot oil, this made the pizza just over the top. The size is perfect, as with the soda I was able to squeeze it in. People with a less appetite most likely want to share such pizza with somebody.
  Btw, that evening we all had to pay in cash, not sure if this is the deal every day, but just keep that in mind.
  Overall experience great, as food was good, service is so-so, as said before.

• Ryna D.

  star star star star star_border 10 July 2026

  Excellent pizza! My brother and I had lunch here. We each ordered a pizza and I had a glass of wine as well. It's a casual place and seemed to draw a young crowd but it wasn't terribly busy on a weekday. Both our pizzas were very good.

• Sofie B.

  star star star star star_border 6 July 2026

  4-5 Stars. Some tings were great and some were not.
  Because its autum we had to sit indside. The place is Big, tooo Big! Its very noisy! And The tables Are placed very close. I Think i World like it more in The sommer.
  
  But The pizza is great! I like Them a bit brunt and thats how they make Them.
  
  I read that some were not pleased With The waiter or The wait time. That Was not at all The experience i had. The food Was there in 6-7 min. And The waiter Was very sweet!! The table next to us Was 3 Young girls and Thet made a count error so they tiped the waiter 15 Euro. He asked Them if this Was a mistanke, he didn't just take The Money. They were about to Go so he could just have taken The Money.

• Jeruen D.

  star star star star star_border 3 July 2026

  This is a place that specializes in pizzas. Their menu is composed of 95 percent pizzas and some salads and desserts.
  
  I ordered the Picantissima, composed of some hot items. That was amazing! I am a fan of the real Italian-style pizzas with thin crusts, unlike those "pizzas" from America which are basically bread with some toppings.
  
  I also recommend the Contadina, with shredded horse meat. It has a very unique carnivorous taste!
  
  It was summer, so they have outside tables. That said, their main area outside is directly facing the afternoon sun, so we opted to sit inside instead. I heard that during colder months, the inside would be too crowded and too loud, but during the summer, sitting inside is great! You get the whole place to yourself.
  
  Don't expect too much when it comes to service. We are not in America after all. Here, people are not after your tips, but if your point in going here is to eat good pizza, then you'll definitely get good pizza.

• Max F.

  star star star_border star_border star_border 30 June 2026

  Recently been here for some al fresco dining. It was quite full and a bit messy, with regards to the fairly simple menu that showed some signs of use. I ordered pizza which this place has specialised in, and it arrived after a medium amount of time.
  
  Value for money wise it was a bit disappointing. It was a pretty average capricciosa pizza for €7.70, slightly past its prime of doneness, and they didn't accept cards either (you certainly know what that means). Service was ok if a bit plain.
  
  It's certainly an acceptable choice if you're dragged into the place by colleagues (as in this case) but it's not necessarily a place I would come on my own again. There are much better places around.